Forums > Off-Topic Discussion > SF2: Ess Effin Two > Crack pot recipes - share them

Model

BeatnikDiva

Posts: 14859

Fayetteville, Arkansas, US

https://lh6.googleusercontent.com/-JqZVxqJM4Sw/TXvny07Xt7I/AAAAAAAAAE8/4H_2m-aUyiU/s1600/chili-crackpot.jpg

Oct 13 14 12:29 pm Link

Body Painter

Monad Studios

Posts: 10131

Santa Rosa, California, US

Peanut butter, eggs, and dice.

Oct 13 14 01:06 pm Link

Photographer

Laurence Moan

Posts: 7844

Huntington Beach, California, US

https://laughingsquid.com/wp-content/uploads/Aaron1.jpg

Oct 13 14 02:26 pm Link

Photographer

Jim Shibley

Posts: 3309

Phoenix, Arizona, US

Black?

Oct 13 14 02:36 pm Link

Photographer

Jim Ball

Posts: 17632

Frontenac, Kansas, US

There are some cold fusion recipes floating around right now... tongue

Oct 13 14 05:52 pm Link

Photographer

scrymettet

Posts: 33239

Quebec, Quebec, Canada

Jim Ball wrote:
There are some cold fusion recipes floating around right now... tongue

sounds hot

Oct 13 14 06:08 pm Link

Photographer

Art Silva

Posts: 10064

Santa Barbara, California, US

Crack Pot? isn't that doubly illegal and get you some major time?

Oct 14 14 11:27 pm Link

Photographer

MesmerEyes Photography

Posts: 3102

Galveston, Texas, US

Laurence Moan wrote:
https://laughingsquid.com/wp-content/uploads/Aaron1.jpg

That's meth coated doughnuts.

Oct 15 14 03:13 am Link

Photographer

Laurence Moan

Posts: 7844

Huntington Beach, California, US

MesmerEyes Photography wrote:

That's meth coated doughnuts.

https://s3-ec.buzzfed.com/static/2013-10/enhanced/webdr05/5/20/anigif_enhanced-buzz-5934-1381018900-2.gif
https://www.kriskris.com/wp-content/uploads/2011/07/addictedtojunkfood.jpg

Oct 15 14 10:25 am Link

Photographer

Jim Ball

Posts: 17632

Frontenac, Kansas, US

Jim Ball wrote:
There are some cold fusion recipes floating around right now... tongue

scrymettet wrote:
sounds hot

Not really.  No matter how long you cook the stuff, it still comes out lukewarm & half-baked.

Oct 15 14 11:17 am Link

Model

BeatnikDiva

Posts: 14859

Fayetteville, Arkansas, US

Jim Ball wrote:
Not really.  No matter how long you cook the stuff, it still comes out lukewarm & half-baked.

I know guys like that...

Oct 15 14 11:33 am Link

Photographer

Jim Ball

Posts: 17632

Frontenac, Kansas, US

DivaEroticus wrote:

I know guys like that...

lol  Are they posting in that other thread? big_smile

Oct 15 14 08:16 pm Link